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Home Made Pimento Cheese

Ingredients
  

  • 1-1/3 cups mayonnaise
  • 2 jars 4 ounces each pimiento strips, chopped
  • 1-1/2 teaspoons Worcestershire sauce
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon pepper
  • 1 block 8 ounces sharp cheddar cheese, shredded
  • 1 block 8 ounces extra-sharp cheddar cheese, shredded

Method
 

  1. In a large bowl, combine first 5 ingredients. Add cheese and stir to combine.
  2. Refrigerate, covered, at least 1 hour.
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